About Candidate
I supported the design, implementation, and management of agricultural and livelihood programs within an NGO. This role is crucial in advancing the organization’s mission to enhance food security, improve agricultural practices, and strengthen the livelihoods of communities in need. The coordinator works closely with local farmers, community groups, and stakeholders to deliver effective interventions and ensure the successful achievement of program objectives.
Publications
1. Hussain, S.B., Naseer, M., Manzoor, M., Akbar, A., Hayyat, S. and Sabir, S. 2022. Harvesting indices and methods for citrus fruit (Chapter 21). In: Hussain, S., Khalid, M.F., Ali, M.A., Ahmed, N., Hasanuzzaman, M. and Ahmad, S. (eds.). Citrus Production – Technological Advancements and Adaptation to Changing Climate. CRC Press, Boca Raton, FL, USA.
2. Zaidi, M., Akbar, A., Ali, S., Akram, H., Ercisli, S., Ilhan, G., Sakar, E., Marc, R.A., Sonmez, D.A., Ullah, R. and Bari, A., 2023. Application of Plant-Based Edible Coatings and Extracts Influences the Postharvest Quality and Shelf Life Potential of “Surahi” Guava Fruits. ACS Omega.
Education
The Bachelor’s degree in Horticulture is a comprehensive program that equips students with in-depth knowledge and practical skills in the cultivation, management, and production of fruits, vegetables, ornamental plants, and herbs. The curriculum combines core agricultural sciences with specialized horticultural training, preparing graduates for diverse roles within the horticultural and agricultural sectors.
The Master’s degree in Horticulture with a specialization in Citrus is an advanced program designed for individuals seeking to deepen their expertise in the cultivation, management, and research of citrus crops. This specialized degree provides an in-depth understanding of citrus horticulture, combining advanced theoretical knowledge with practical, hands-on experience.
Work & Experience
I supported the design, implementation, and management of agricultural and livelihood programs within an NGO. This role is crucial in advancing the organization’s mission to enhance food security, improve agricultural practices, and strengthen the livelihoods of communities in need. The coordinator works closely with local farmers, community groups, and stakeholders to deliver effective interventions and ensure the successful achievement of program objectives.
